FK15 9JT Travel Guide
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Andy Murray may have lost his US Open trophy but he's still got the fighting spirit required for his new hotelier career -- he's only gone and nicked someone else's chef for his own hotel!
Darin Campbell, who is currently executive head chef at the Hotel du Vin - One Devonshire Gardens, Glasgow, will start work at Murray's Cromlix House (the newest member of Small Luxury Hotels of the World) in January. The hotel won't open until April, but Campbell will be working on the menu for the restaurant to be run by Michelin-starred chef Albert Roux.