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A Rooftop Bar And More Is In Store At The Peninsula Paris

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  Site Where: 19, Avenue Kléber, Paris, France, 75116
June 17, 2013 at 9:41 AM | by | Comments (0)

We’ve been aching for more details on what Peninsula Hotels has in store for us in Paris, having walked past the construction site on Avenue Kléber earlier this year and last spring. After playing around with their seriously high-tech bedside tablets, we finally have a few more details on what’s going to be inside the 1908 Beaux Arts building in the city’s 16th arrondissement come opening time next year.

First of all, say it with us: rooftop bar, rooftop bar! One of our favorite hotel pursuits will be possible at the Peninsula Paris, with a planned rooftop restaurant, bar, and terrace serving ‘modern French cuisine’. The terrace has capacity for 50 people, so we bet this is going to be one hot ticket once the sun is out. Equally, you can bet we will be getting our behinds up there toute suite after opening to tell you all about it.

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These Hotels Really Smell...Good

June 6, 2013 at 1:00 PM | by | Comments (0)

Hotels are always trying to create memorable experiences that cause us to go home and tell all of our friends how great the stay was or even take to social media and get some free advertising. We've heard about the intimate relationship between smell and memory, so it makes sense to incorporate pleasant smells to jog the memory taking you back to how fantastic your time was at Hotel X.

We've told you before how this trend is taking off, so here is a new list of six hotels that have taken thoughtful consideration of your olfactory glands. Not only during your stay, but sometimes after you have recovered from your post-vacation blues:

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A Sneak Peek at What Will Be Inside The Peninsula Paris

Go To The Hotel's Web 
  Site Where: 19, Avenue Kléber, Paris, France, 75116
May 14, 2013 at 3:06 PM | by | Comments (0)

Late last month, HotelChatter ambled by the upcoming Peninsula Paris only to find that much of it was still under wraps. Yet last week, we got the chance to meet stateside with some GMs and execs from Peninsula Hotels and we've got a few new things to chatter about with you.

Let's get the big news out of the way now--the hotel is opening in 2014. So we won't get inside their rooms this year. Triste! BUT when the hotel does open, it's going to have some crazysexycool technology--especially these proprietary bedside tablets which will not only control everything in the room from lights to temperature but will also allow you to stream TV channels from around the world.

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What’s Out, What’s In: The Takeaway

May 2, 2013 at 4:37 PM | by | Comments (0)

We've started a series of what’s trending in hotels these days: What’s Out, What’s In. Do we like what we see? Think it's a dud? You be the judge!

What’s Out: Hotel-branded pens and notepads as keepsakes

What’s In: Souvenirs inspired by the history and culture of the hotel

Fess up: The last time you stayed in a hotel, did you take the little pad of paper and pen with the hotel’s name on it? Everyone takes the toiletries, but if you’re a serious hotel geek, that cheap pen disappeared too. We get it. And so do hotels.

If you want a more lasting or glam souvenir though, these hotels have what you need.

The Washington School House hotel in Park City, Utah was a former school built in 1889 that even has its own motto: "Where old school is the new cool". As a playful nod and a wink to their educational roots, guests will find a notebook and pencil set waiting when they check in.

The Hyatt Regency Atlanta Downtown recently completed a $65 million transformation that included the opening of Market – a self-serve, around-the-clock stop for all your snacking needs (including a fancy-dancy touch-screen soda fountain that dispenses 126 different drinks). Food in Georgia trends towards down-home goodness, and the Executive Chef’s homemade BBQ rub, at $5 a pop in Market, lets you experience that Southern comfort all over again.

The sleek Yabu Pushelberg-designed Modern Honolulu likes to serve a little quirk with its chic. The hotel leaves complimentary sarongs and ukuleles in each guest room for you to use during your stay. But if you like them so much you can’t live without them, the sarongs and ukuleles are available for purchase so you can strum away ‘til your heart’s content.

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Where The World's Most Beautiful Woman Vacations

April 29, 2013 at 2:56 PM | by | Comments (0)

People Magazine recently named Gwyneth Paltrow 2013’s "World's Most Beautiful Woman" and that set off a debate frenzy as to whether the actress deserved such a title. Even Paltrow herself has been quoted as saying that while she’s honored, it’s “obviously not true.”

Still, we’re more interested in where a woman with such a high honor go for a little R&R? Especially now after that much publicity. Well, we’re happy to say she’s a fan of some of our favorite places!

Viceroy Sugar Beach, St. Lucia
Paltrow visited the newly renamed and rebranded resort (it used to be Jalousie) with her children, Apple, 8, and Moses, 6. She wrote on her lifestyle website Goop.com, “We are just back from an amazing (and sadly short) holiday at Sugar Beach -- A Viceroy Resort in St. Lucia. It was heaven.” Oh, and she also had to clarify that Moses wasn't drinking a pina colada out of his coconut.

Read on for more of Paltrow's perennial favorites.

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The Peninsula Paris Is Still Under Wraps

Go To The Hotel's Web 
  Site Where: 19, Avenue Kléber, Paris, France, 75116
April 29, 2013 at 10:02 AM | by | Comments (0)

There are many reasons why we are pretty excited about the upcoming opening of The Peninsula Paris. It will be the first European venture of the luxury group, and if the renovation efforts over in Hong Kong are anything to go by, accommodations should come with a technology and amenity overload.

Its arrival will see it go head to head with fellow Asians and relative newcomers Shangri-La and Mandarin Oriental, as well as all sorts of longstanding competition that is upping its game. First shots last year showed a monumental building (the former Hotel Majestic) on one of the city’s fancy avenues, proudly displaying giant Peninsula advertisements, yet shrouded under construction covers.

Just over twelve months on, unfortunately much of the hotel is still under wraps, with only a sliver of the back being visible. While opening is still set as a Q4 2013, the subject to change that comes right after has us wondering whether we will still be stepping inside Peninsula Paris this year.

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From Panther To Pool: Public Spaces At Mandarin Oriental Paris

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  Site Where: 251, rue St. Honoré, Paris, France, 75001
April 26, 2013 at 4:47 PM | by | Comments (0)

Having shown you what it’s like inside a deluxe room and what’s on the dog menu at Mandarin Oriental Paris, we’re completing our round up with a brief look at the public spaces today.

Walking into the hotel from rue St. Honoré, you’ll enter the main lobby, which is dominated by deep grey marble and a gold leaf ceiling. Reception is to your left, with the hotel courtyard straight ahead. During the warmer months there's outdoor seating, but the catwalk that runs through the middle was dominated by, in fact, cats when we were there, with red, black, and polished aluminium panthers as a temporary art display.

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Plaza Athénée Paris Kicks Off Its Second Century With a Bang

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  Site Where: 25, Avenue Montaigne, Paris, France, 75008
April 19, 2013 at 9:07 AM | by | Comments (0)

Tomorrow, April 20, is a big day for Plaza Athénée Paris, when it will be one hundred years ago it first opened its doors on that same day in 1913. A major party is set to take place in the hotel’s courtyard, with over 600 guests expected, who among other things will be able to snack on a 10-meter anniversary cake.

Don’t be disappointed though if your invite got lost in the mail, as there are various ways throughout the year to join in on the fun, including a dedicated celebratory cocktail “Harcourt Baccarat”. Naturally, we had to venture over to the hotel and try this baby out.

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Now's Your Chance to Get a Piece of The Old Crillon Hotel in Paris

Where: 10, place de la Concorde, Paris, France, 7500008
April 15, 2013 at 1:36 PM | by | Comments (0)

Way back when in 2011, HotelChatter recommended snapping up one of the €20 Hotel de Crillon keychains in the shape of the Tour Eiffel as a cute holiday gift for your hotel-loving friends (or perhaps, yourself.) But today, you can get an even bigger piece of the ritzy Parisian hotel--like the front desk.

The Crillon, which recently closed to begin a two-year long intensive renovation project, is selling off everything inside from the front desk to the bathrobes to the rugs, china, silver, mirrors, sofas, tables, patio furniture, planters, bar stools and a lot more. (All in all there are 3,500 pieces up for sale.)

It's all going down on April 18-22 inside the hotel. We peeped one of the catalogs here and saw a couple of lobby end tables going for €200-300. One of the front desks was estimated to sell for €800-1200. A smaller one was going for €400-600. Sofas inside some of the suites are going for €300-500. A twin bed from one of the guest rooms were going for €400, you know if you're interested in buying furniture that hundreds, maybe thousands, of people have sat and slept on. (We're not going to even mention the other things they've done.)

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Mercy! We Look Inside the Swank Mandarin Oriental Paris

Go To The Hotel's Web 
  Site Where: 251, rue st. Honoré, Paris, France, 75001
April 15, 2013 at 9:20 AM | by | Comments (3)

It’s clear that dogs may be living large at Mandarin Oriental Paris, but what can a guest of the non-canine variety expect? How does the Asian luxury brand translate in this most French of settings, a block or so away from the Tuileries and the Louvre museum?

We’ll start by taking you inside a Deluxe Room, which is the step-up category from an entry-level Superior, and after which there is a range of options among the 99 rooms and 39 suites until you get to the Royale Mandarin Suite. The latter, a sprawling 2,700 sq ft, two-story affair, we saw in the midst of some pretty serious construction to insert, of all things, an elevator. Because really, when staying in the most expensive suite in the hotel, who wants to take the stairs?

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What’s Out, What’s In: Raiding the Minibar

April 11, 2013 at 12:10 PM | by | Comments (0)

We've started a series of what’s trending in hotels these days: What’s Out, What’s In. Do we like what we see? Think it's a dud? You be the judge!

What’s Out: Cheetos and johnnie Walker

What’s In: Locally-made or healthy alternatives

Sometimes it’s late in the day, dinner was hours ago and you’ve got the munchies bad, or it’s early and you just want to grab something before you rush out the door to your meeting. Your eyes drift over to the minibar, but that ubiquitous, teensy can of Pringles isn’t going to keep you fuelled, never mind toned. What’s a road warrior to do?

Fifteen Beacon goes beyond the standard M&M's and sodas to include local faves like Boston Baked Beans and Cape Cod all-natural potato chips, plus healthy alternatives including coconut water, protein bars and Emergen-C. To top it off, they even offer pampering products like cucumber eye-cream and Sprayology -- a holistic product for your travel-stressed immune system.

Local products abound at the Fairmont Pittsburgh including Betsy Ann Chocolates, Torn Ranch snacks, Naturally Yours trail mixes and local beers (Penn Pilsner and Yuengling). And here’s the best part: in keeping with the idea of “be good to your body, be good to the earth” they also offer complimentary, refillable glass bottles for you to fill with filtered water from dispensers located on each floor.

For you appreciative craft beer lovers, the minibar at Enchantment Resort in Sedona has swapped out mass-produced beer brands for locally-made Grand Canyon Pilsner. They also keep full bottles of local Arizona wines, chocolates, snacks and full-size bath products atop cabinets and vanities to really tempt you to indulge yourself.

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Starwood Goes Art Deco With Parisian Palace Prince de Galles

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  Site Where: 33, Avenue George V, Paris, France, 75008
April 10, 2013 at 12:57 PM | by | Comments (0)

As we recently mentioned, we had the opportunity to step inside the Prince de Galles hotel during our time in Paris and see what Starwood has been cooking up over the course of two long years of renovation and restoration.

Pierre-Yves Rochon oversaw the redesign of the hotel’s lobby and guest rooms & suites, while Bruno Borrione created the restaurant and the bar. Both were on hand to walk us through the various spaces and explain the thinking behind their work. Here are some of the impressions we walked away with.

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