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And so the expansion of Four Seasons Hotels continues apace: we told you about Moscow (we’re still in shock over the prices), Boston round two, Kyoto being years off but in progress, and now Dubai (above) and Johannesburg are opening at the same time later this year. Having a little wander around the internet, we found reference to other Four Seasons Hotels coming to Puerto Rico, Oman, Barbados, and more as well.
Whether it’s a dose of winter sun in the Middle East, or summer sun and safari in South Africa you’re looking for, reservations are open from December 1 at either property.
In true Dubai-style, the Four Seasons at Jumeirah Beach does things big: 237 rooms starting at over 750 square feet, 10 restaurants and lounges, three swimming pools and spa, and a private beach. The design looks fairly typical Four Seasons, with all rooms having some form of outdoor space. Also big? Nightly rates, with an introductory offer ringing in at 2,204AED, or just over $600.
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We’ve all had those days while traveling overseas when you can’t quite get the gumption to leave your cozy hotel world and explore the greater world outside. We recently had one of those days while staying at the celeb hangout, Fouquet’s Barrière in Paris (a Luxury Hotels of the World property), and have put together a list of things to do if agoraphobia hits you too.
1) Food glorious food: Fouquet’s has five restaurants and three bars, not too shabby considering the hotel has only 81 rooms. Our favorite places to hang out were at Le Bar Marta, with its black and white 1930s Hollywood glam design and La Petite Maison de Nicole because, heck, if it’s good enough for Jay-Z and Beyoncé, it’s good enough for us. The food at La Petite Maison is best-described as gourmet southern France comfort food. That means Macaroni with Truffles and Provençal Ratatouille. If you go on a Thursday, Friday or Saturday evening you can groove with one of the resident DJs.
2) Shop at the front desk: There is no reason you can’t still shop if you don’t leave the hotel. If you’d like to buy the monogrammed robe you can certainly do that, but you’ll also find five proprietary perfumes, yo-yos, aprons, pencil sets and Panama hats. Some products are on display throughout the lobby, some in your room, and some are found at the front desk.
Three more tips below!
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Last week, we gave you ideas for things you can do at Four Seasons George V if you can’t afford the pretty penny it costs to stay there, but still want a piece of that luxury pie. Now we’re going deeper inside to give you a peek at one of the coveted suites at the hotel – Suite 335.
Suite 335 is a Four Seasons Suite, the lowest rung on the suites ladder at George V. After it comes the Deluxe, Premier, Duplex, and Empire Suites, and all the way up to the Penthouse Suite. The Four Seasons Suites are not to be scoffed at, however, as runts of the litter, for they range in size from 650-750 sq ft and have the old-world elegance found throughout George V plus all of the mod-cons you need to carry on with your daily life.
Plenty of pics below!
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Even more surprising perhaps? By the time the film crews zoomed up to the 41st floor lobby and 52nd floor New York Bar & Grill, the Park Hyatt had already been around for nearly a decade too, which means this month the hotel is celebrating its 20th anniversary. To mark the occasion, you can sample the “Timeless Passion” cocktail (above) while taking in the consistently awesome views from the hotel. There are a number of events over the next few months at the various restaurants and bars, and while nothing is confirmed yet, we think there might be some more news on a refresh of the rooms in the works.
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As promised back in January, Hayman Island – the northernmost of Australia’s Whitsunday Islands – reopened last week fresh off of $80 million dollars’ worth of revamp, officially becoming “One&Only Hayman Island” in the process.
A lot has changed, as you would expect for that kind of cash, from updated rooms to a new spa and restaurants, but the basics are still there: a remote private island, a yacht transfer (or seaplane or helicopter, if you prefer) away from Hamilton Island, and the expanse of the Great Barrier Reef around you.
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Paris is crazy expensive, especially when you get into the five-star hotel world, but who doesn't want a hit of that kind of luxe?
Here's how to get your glam on at one of the most iconic hotels in all of hoteldom without having to spend the night: the Four Seasons George V in Paris where rooms start at 1,000 Euros a night. Your bank account will thank us.
1. Cocktails at Le Bar: Fresh off a renovation, Le Bar is the cheapest, er, easiest way to take in the ambiance of the George V. We recommend the George Fizz champagne cocktail for 28 EUR ($38) because hello, it's champagne. Mixed with fresh strawberries, raspberries and orange juice, as well as guava juice, we thought it had more than enough vitamins and phyto-nutrients to cancel out the alcohol.
Are you a thrill-seeker, but only in a conservative way? Like heights, but wouldn’t jump off them? Enjoy getting to know a new culture, but only in familiar surroundings?
If so, we have your 2018 vacations sorted. You’re going to China! Specifically, to Wuhan, the capital of Hubei province in Central China.
It’s in Wuhan that the tallest twin towers in the world are currently under construction, and the Telegraph reports that they will house hotels, among other things. Exactly where they will sit in the 3280ft towers is unclear, but let’s hope they’re nice and high.
Nearly ten years in the making, Peninsula Paris will finally have its first regular guests file through the doors on Friday, August 1. We spent a few hours last week exploring what those premiers clients can expect for the nearly $1,000 (€695) a night and up they will be spending on one of the hotel’s 200 rooms and suites under the “Avant-Première” opening offer.
Room-wise, the lead-in rate that’s (for now) just shy of four digits puts you in the Superior category, which comes in at 35 sq m (375 sq ft) with either King or Queen Bed. All rooms come with a separate dressing area, marble bathrooms, free WiFi and long-distance VOIP calls, and proprietary in-room tablets in 11 languages. More space is available in four steps towards a Grand Premier Room, which adds an additional €1,000 ($1,370) to the nightly bill. As we’ve said before, Parisian Palace Hotels aren’t for the faint of heart.
When Shangri-La at the Shard finally opened in May, the highest bit of London’s first hotel high up was still a work in progress: the 52nd floor with bar Gŏng, swimming pool, and gym. While the pool will arrive mid-August, bar Gŏng (derived from dougong, a Chinese architectural element of interlocking wooden brackets) is now open and has claimed its title as the city’s highest hotel bar.
We headed over earlier this week to see it for ourselves, arriving without a reservation – something that, given the capacity restriction at 90 people, we wouldn’t recommend during weekend peak times. You make your way up to the 35th floor first, where you switch elevators to complete the journey to level 52. Once there, you’ll find two main sections: a cocktail bar facing north with a range of seating, and a larger section facing east with a champagne bar towards the back.
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The Resort at Pelican Hill is a long ways from Italy in Newport Beach, Calif. but a visit here might have you believing you really did stay at an Italian seaside village on your vacation. And it will be all thanks to the resort's freshly-made pasta.
Pelican Hill has 128 ultra-luxe bungalows and villas where guests can retreat after a long, "hard" day of relaxing by the circular pool, hitting the Tom Fazio-designed golf course, playing tourist at nearby Balboa Island or even just meandering the expansive resort grounds.
At night, there's no need to venture outside into the "rough and tumble" streets of Newport because the resort has its own incredibly authentic Italian restaurant, Andrea Ristorante with tables on a terrace overlooking the Pacific Ocean.
Here Chef Marco Criscuolo has created a menu filled with northern Italy specialities using ingredients locally sourced from The Irvine Ranch (these folks also own the hotel.) And of course, pasta is featured heavily on the menu, so much so that the restaurant has its own temperature-controlled pasta room where over a dozen pastas are made everyday. Come si dice "Swoon" in Italiano?
Tokyo’s Toranomon Hills Tower may have only just opened, Andaz hotel and all, but one of the classic hotels nearby is planning its own future skyscraper already: the Hotel Okura Tokyo – famous for its 1960s time capsule lobby – will close next year August for four years of redevelopment.
Come February 2019, a brand new two-tower complex should be finished, which will increase room count from just over 400 to 550, adding office space in the process. Design will maintain “traditional Japanese aesthetics” while bringing in all the latest technological equipment – and looking at some of the room photos on the hotel’s website, they look like they could use some work. Half of the hotel’s grounds will be turned into a green “metropolitan oasis”.
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Having walked by and peered through the windows at Waldorf Astoria Amsterdam on a number of occasions, we finally had a chance to look inside the six 17th and 18th century canal houses on the city’s Herengracht that were converted into the hotel.
That included these beautiful sculptures, part of a rather pretty staircase with skylight inside the "Marot" house at number 548, now the main entrance of the hotel. The six houses were cobbled together to offer 93 rooms and suites and a host of other facilities, including an unusually large and private garden, all opened just shy of two months ago.