Tag: Hyatt hotelsView All Tags
You’re in your room in the middle of the day, taking shelter from the aggressive Palm Springs heat. There’s a knock on your door: “Housekeeping!” Urgh. What do they want?
You open the door. There is a man with a cart outside it. “Hello!” he says. “I’m part of the management team. I was wondering whether you would like anything from the cart? I have fruit, soft drinks, water and cookies.”
You look at him, suspicious. Is it a new, cookie-shaped travel scam? Is he going to murder you? Or just your wallet, once he tells you the markup he’s put on the cookies (don’t forget room service charge, service charge plus ‘optional’ gratuity)?
And then he notices your hesitancy and says a weird thing. “It’s complimentary.”
And once you ascertain that it is indeed free, and that he has not roofied the cookies, you pillage his cart as best you can and take your spoils back to bed and eat until the sheets are crackling with cookie crumbs.
This is no hotel-cookie-fetish fantasy, though. At least, it’s not if you’re staying at the Hyatt Palm Springs. Their “wow cart” (so called because that’s what most people say when they’re told it’s free) does the rounds of every room on property each afternoon, starting around 4pm (depending on how many people are in their rooms, it can take anything from 20 minutes to two hours to make the full round). It's normally staffed by management, like Josh here, who's Director of Operations. This is so they can also find out how your stay is going (this is a brilliant idea, since we had issues during our stay and chatting about them over a cookie would have been a much more pleasurable experience than having a go at the front desk staff in front of other guests).
Uber / Hyatt Hotels / Hotel News / Hotel Apps / → All Tags
Since ride-sharing services are practically a part of everyday life in the big cities, it's not unusual for hotels to pair up with these taxi alternatives for special packages. Indeed, we've seen it done before. But Hyatt Hotels has gone to a whole 'nother level with their latest app update.
Now you can call up Uber from within the Hyatt app. An Uber button will appear under the "My Reservations" section of the app from the moment you check-in until the end of your stay. So let's say you have a
Tindr date business meeting across town. Once you finish with that, you can call up an Uber from the Hyatt app and it will have your Hyatt hotel's address already pre-set, thus saving you the time of having to figure out where your hotel is located. You know, in case you forget where you are staying and all. #biztravelerlife.
The Hyatt app will also show the regular list of available Uber options and the recommended prices for the trip. First-time Uber users will have to create their own Uber account but the usual Uber sign-up credit will apply.
The Uber upgrade is a nice add-on to the revamped Hyatt mobile apps as well as their new website which is way easier to navigate and has a useful "View Hotels Near Me Tonight" function. You can download the Hyatt app for iPhone here. For Android, go here. And remember, the Uber function only works in cities where Uber is active.
[Screenshots: Hyatt Hotels]
Hotel Cocktails / Hotel Bars / Hotel Cocktail Week / Shangri-La Hotels / Hyatt Hotels / Fairmont Hotels / Europe Hotels / UK Hotels / London Hotels / Canada Hotels / → All Tags
It's no secret that we love drinking in hotels here at HotelChatter. In fact, hotels might be our favorite "local." So all this week and next, we'll be pouring out some drinks for you during our second Hotel Cocktail Week(s) -- newly-expanded because there’s just so many drinks to share. We'll be posting quirky cocktails, boozy trends, unique menus and even recipes so you can recreate your favorite hotel drink at home. We expect everyone will be getting a bit tipsy over the next couple of weeks! But don't forget to tip your bartenders, in this case, us.
There are some cocktails in this world that make you go, “Really?” Here are a few that fall into this category, proving that some things are best left for the experts to come up with.
This savory concoction comes from Shangri-La, At The Shard’s GŎNG. It contains Scotch – good; sherry – OK; blue cheese – what the?; and chocolate bitters. Really? All we can say is that we’re going to London soon and you can bet we’re making a pit stop here to see if it can actually be done.
Black and Blue Swizzle
1.5 oz Talisker 10 Years
1/2 oz Pedro Ximinez Sherry
1/2 oz fresh lime juice
3/4 oz honey-blue cheese mix (method below)
1 drop Mozart Chocolate Bitter
To make the honey-blue cheese mix:
Add 2:1* honey syrup and 200g crumbled blue Stilton into a saucepan over medium heat and let the syrup simmer for a while (do not let it boil). Use a blender to make sure the cheese and honey are combined. It’s recommended to fine strain the syrup before usage.
Pour all of the ingredients into a copper mug and add crushed ice. Use a swizzle stick to blend the drink and crushed ice until the outside of the mug is frosted. A spoon can be used if you can't get hold of a swizzle stick.
Top up with fresh crushed ice and garnish with mint leaves, orange peel and cinnamon crumbles.
*A 2:1 (sugar/honey to water) is often referred to as rich simple syrup. The 2:1 ratio often gives the cocktail a better mouth feel and less is needed since it’s richer. It also lasts longer before spoiling.
Cost to imbibe at the hotel: £17 ($28)
Cost to stay at the hotel because you've imbibed too much: £500 ($834)
Hotel Rebrandings / Hyatt Hotels / Manhattan Hotels / Herald Square Hotels / Hotel Renovations / → All Tags
The rooftop lounge of the Hyatt Herald Square New York offers a memorable historical perspective of Manhattan, worth the price of admission - or your cocktail
Hot on the heels of the newly opened Park Hyatt New York, work is well under way on another Hyatt branded hotel, due to open this October--the Hyatt Herald Square New York .
The Hyatt Herald Square New York has moved into the former Holiday Inn on West 31st Street, a tall, slender, 20-story building completed in 2011. Other than changing the sign on the door, the reported $6 million renovation is concentrated on the interiors and upgrades to Hyatt Hotels corporate standards. The hot new look that we're seeing so far is credited to local firm VLDG, with Paul Vega leading the process. VLDG is no stranger to Hyatt, having also designed the Hyatt Union Square. Vega's concept for this new Hyatt draws inspiration from the surrounding fashion industry and Herald Square’s publishing heritage. These are great subjects for hotel designs, especially when combined under one roof.
The interiors are looking good, featuring the warmth of natural woods, select implosions of color, and another great hotel wingback chair we haven't seen before and must add to our special photo gallery
Hyatt wants you to feel at home, and the Den really does have a comfortable vibe to it - not to mention a nicely stocked bar
Hyatt Hotels / Sustainability / Hotel Food and Beverage / Food Thoughtfully Sourced Carefully Served / → All Tags
The sustainability and eco-friendliness of Hyatt Hotels got a kick in the behind last week when it announced a plan to increase the amount of responsibly sourced seafood that it serves at its properties worldwide. The initial goal is to responsibly source more than 50 percent of its inventory by 2018.
In addition, Hyatt will also aim to purchase more than 15 percent of its seafood supply from fisheries or farms that have been certified by the Marine Stewardship Council or Aquaculture Stewardship Council, both of which are non-profit organizations with hopes of transforming the world's seafood markets into sustainable enterprises.
The collaboration is part of an on-going food and beverage philosophy, Food. Thoughtfully Sourced. Carefully Served, focused on providing options that are "good for people, the planet, and local communities around the world." This past year, Hyatt worked alongside the World Wildlife Fund to develop a number of global seafood procurement processes:
One of the reasons we’ve always liked London’s Andaz Liverpool Street is that, despite it being a largely business hotel in the City of London, it’s always pushed the envelope with art projects, fashion things, Readers in Residence and so on. Another reason we’ve always liked Andaz Liverpool street is that, despite its business-ness, it’s always given a shout out to its East London roots.
So now we love it even more with the launch of Room With A View: a year-long series of “East London street art rooms” – basically, four rooms hand-painted by East London street artists.
The project starts with The Pearly Room by Chris Price: a black and white riot of pearly kings and queens amongst the spires of Shoreditch.
We thought it looked fabulous from the renderings and pre-opening video, and now the crowd-sourced verdict on the Park Hyatt Vienna is in….
And it is, apparently, indeed fabulous.
A friend who visited (not stayed) last week tells us that the rooms are lovely and the public areas are stunning. A review in Forbes mentions real gold tiles in the swimming pool and the winning fact that all standard rooms have sitting areas, effectively turning them into junior suites. The Telegraph calls the service “polished”, the bathrooms “lavish” and the beds “heavenly”. Vivienne Westwood has already had a fashion show there (pics on the hotel’s Facebook); she brought along Poppy Delevingne (sister of Cara), who made local headlines by showing off the window seats to full effect (above).
Over on TripAdvisor, the 21 reviews all mark it as “excellent”, and though we’re not convinced by all of them (Vienna is known for having “dull” hotels? Really?), the photos are pretty phenomenal – remember that giant wall of onyx in the bar? The spa treatment rooms get that too.
Hotel Anniversaries / Park Hyatt Hotels / Tokyo Hotels / Luxury Hotels / Hyatt Hotels / Killer Views / Hotel Cocktails / → All Tags
Even more surprising perhaps? By the time the film crews zoomed up to the 41st floor lobby and 52nd floor New York Bar & Grill, the Park Hyatt had already been around for nearly a decade too, which means this month the hotel is celebrating its 20th anniversary. To mark the occasion, you can sample the “Timeless Passion” cocktail (above) while taking in the consistently awesome views from the hotel. There are a number of events over the next few months at the various restaurants and bars, and while nothing is confirmed yet, we think there might be some more news on a refresh of the rooms in the works.
Andaz Hotels / Hotel Openings / Tokyo Hotels / Hyatt Hotels / Hotel Hype / Hotel Opening Rates / → All Tags
We’re always up for a hotel stay, but when it comes with the chance to take in that freshly opened new hotel smell? We’re all over it. Such was our luck at Andaz Tokyo Toranomon Hills, where we walked through the front door the day after the ribbon was cut last week.
One of the tallest structures in Tokyo, Toranomon Hills tower (the big one in the middle in the above photo, with a bonus appearance of Tokyo Tower on the left) dominates the skyline south of the vast green expanse surrounding the Imperial Palace. Andaz spreads across six floors of the building, with reception on floor 51, rooftop bar, function space and wedding chapel (yes, really) on floor 52, spa on floor 37, and 164 guestrooms between floors 47 and 50.
We had high hopes for our Andazm at Andaz no. 12 and we left pretty satisfied after a night in one of its rooms. Why? Here are five things that made it work for us.
The fact that Andaz Tokyo is indeed very much open is something we can vouch for, typing this as we do in one of its rooms on the 50th floor of the equally new Toranomon Hills tower, with the above view over the city and the Imperial Palace stretching out in front of us.
We paid an opening rate of about $370 USD (39360 JPY) but we're clearly getting a lot of bang for our buck. From big views to small amenities (the minibar and WiFi are complimentary), there is lots to talk about, which we’ll do soon.
In the meantime, here are a few shots to whet your appetite: from the lofty heights of the 52nd floor rooftop and expansive lap pool to old-timey switches on the nightstand, paper artwork in the elevators and bonsai trees in the lobby. Stay tuned for much more.
Almost 50 years after it first opened in 1967, Atlanta’s famous revolving restaurant, Polaris, will rotate once again atop the Hyatt Regency Atlanta on June 10.
This is a big deal: to locals, design buffs, and to Hyatt Hotels, who are planning all kinds of pre-opening events. In Times Square celebratory fashion, the blue-domed spaceship that once had no taller buildings surrounding it was darkened, then officially re-lit in ceremonial pomp.
Hotel Openings / Hotel Opening Rates / Vienna Hotels / Park Hyatt Hotels / Hyatt Hotels / Hotel News / → All Tags
Park Hyatt’s first incursion into Austria, the hotel opened June 2, just a day late (unless you count the original plan to open in 2013). It’s in a nice, slightly different position from most of the other lux hotels: on the slightly less touristy northwestern side of the Innere Stadt.
There are 143 rooms, and a restaurant, bar, and cigar and whisky lounge (possibly copying the nearby Kempinski’s). The spa boasts a pool in the old bank vault, and uses Sodashi products for its treatments.