Tag: Hotel Cocktails

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It's The Most Wonderful Time of the Year for Los Angeles Hotels

February 10, 2012 at 2:05 PM | by | Comments (0)

Awards season is in full swing and no one is happier than Los Angeles Hotels who will not only see a ton of celebrities at their properties but (hopefully) a big boost in occupancy levels as well.

Fortunately, you don't have to know someone who knows someone to get in on the festivities. Here are a few ways to celebrate the awards season madness without booking a hotel room.

· Mondrian Los Angeles: The Sunset Strip hotel has partnered with stylehaüs, the first member's only clothing boutique and styling service. For the entire month of February, the hotel and stylehaüs will operate the Red Carpet Room, a pop-up boutique store that will sell seriously exclusive, high-end merchandise such as Lanvin gowns and Philip Pres diamond jewelry. Hotel guests are given VIP access to the boutique and complimentary half-hour styling consulations. The general public can request appointments by contacting rcr@stylehaus.com

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Get Your Game Face On at the Hyatt Regency New Orleans

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  Site Where: 601 Loyola Avenue [map], New Orleans, LA, United States, 70113
February 3, 2012 at 12:28 PM | by | Comments (0)

We love us some Big Blue, but we have to admit: we really wanted to see the New Orleans Saints take on the Pats on Sunday. (And, duh, beat them.) Even without New Orleans in the Super Bowl, we wish we were there to get our Game Face on at the Hyatt Regency New Orlean's Vitascope Hall.

This is one of the best hotel sports bars we've ever seen. It's not a dive full of aggressive sports fans; it's actually quite sleek looking. But more importantly, it is designed with perfect game-watching functionality.

There are big leather bar stools with seat backs lining the bar with front-on views of the flatscreens and there are lots of leather couches in various configurations scattered around the room. The prime spots for football games, though, are these semi-private booths with their own flatscreens...

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Drinking Required A Paper Bag On The Savoy's Prohibition Night

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  Site Where: Strand, London, United Kingdom, WC2R 0EU
January 19, 2012 at 5:28 PM | by | Comments (0)

January 17 1920 might not be one of those dates that’s rammed into your memory, possibly because most people like drinking and prefer to forget the bad times – but anyway, it’s the date that the Prohibition 18th Amendment was ratified.

And while a 92nd anniversary may be an odd one to celebrate, if there’s booze involved, it’s never too odd. So says the Savoy London, which turned its dark ‘n’ sexy Beaufort Bar into a Prohibition speakeasy for the night on Tuesday.

At the door, we were greeted by a lovely lady, Gemma, in a 1920s fascinator over her Savoy uniform. Once we gave her the password (Kaspar, if you please), she swept us past the velvet rope and into a booth paved with 48 karat gold. For realsies.

Instead of the normal menu, we got a gorgeous little Prohibition menu, offering six cocktails, three of which had been invented for Prohibition night, and another off-menu rum-based one that’s currently in the running for a competition to be the face of Bacardi.

The rules of the night: bottles would come in paper bags (our neighbors had champagne delivered like this), champagne would be served in special fluted goblets, and other cocktails would be poured into a tea cup from a proper tea pot. To experience as many set ups as possible (ahem), we tried four.

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Two Drinks to Please Cocktail Snobs at the Public Chicago

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  Site Where: 1301 North State Parkway [map], Chicago, IL, United States, 60610
December 8, 2011 at 3:35 PM | by | Comments (0)

Maybe it's the turn to cold weather or maybe it's just the pressure of the upcoming holiday season, but we've been bellying up to more hotel bars than normal lately, and consequently becoming far snobbier about the cocktails we're ordering. What to do after you're already over the usuals? Well, ask the bartender what's good, of course.

This last weekend, pre-Pump Room dinner with friends at the Public Chicago, we did just that and the bartender immediately recommended the "Pump and Circumstance," which had until recently also been their most popular drink, before the basic Cosmopolitan regained the top spot. The Pump and Circumstance, he clarified, is concocted with gin, lemon, egg and a special syrup they make in-house, using lavender and Earl Grey tea. Done and done.

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Come All Ye Boozy Faithful: The Met Bar Ditches Its Members Only Policy

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  Site Where: 19 Old Park Lane, London, United Kingdom, W1K 1LB
November 9, 2011 at 6:32 PM | by | Comments (0)

In many cases, the most exclusive hotel cocktail haunts (Bungalow 8, et al.) adhere to a hard and fast rule: If you're not on the list, don't bother sashaying up to the velvet rope, no matter how high your Louboutins. One of London's staple mixology lounges, however, has 86'ed the "Members Only" maxim in favor of a "come one, come all" approach to coincide with its recent reopening post-renovation.

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The Langham London's New Cocktail Might Gross You Out Then Get You Drunk

October 18, 2011 at 5:15 PM | by | Comments (0)

'Tis the season for cocktails whose appearance might cause you to retch at first sight. If you can stomach faux toasted Colombian giant ants and Mopani worms sitting atop your beverage—a finishing touch conceived of by the mixologists at London's Langham Hotel—then sip and you'll be rewarded with a top-shelf concoction.

The seasonal Vieux Carre cocktail was inspired by a drink originally created in 1938 by Walter Bergeron, the head bartender at New Orleans' Monteleone Hotel. With a gothic, Southern influence as its jumping off point, cognac and rye whiskey is "aged with bespoke infused vermouth, bitters, and herbal liqueur in a glass bottle for a period of two weeks with wooden stave charred and cut into," giving the combination of spirits (get it?) a subtle, semi-oaky taste.

Served at the hotel's Artisan Bar and priced at a scare-inducing £16.50, it's going to cost you quite a lot to get trollied.

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Where to Find a Proper Stiff Drink at London Hotels

October 7, 2011 at 1:04 PM | by | Comment (1)

Fact, plain and simple: London is not a cocktail town. A proper pint Londoners know, but the art of the mixed drink sometimes eludes those tending to liqueurs behind the bar. In recent years, however, a few chic speakeasies dedicated to crafting Prohibition era-inspired concoctions have opened their doors to discerning drinkers, raising the standard for cocktails in a city where ales and ciders rule.

Hotels are catching up in kind, with mixologists going for top-shelf gold with creative, original drink menus that shame those who dare order a Cosmopolitan as they sidle up to their boozy companions for the evening. And Appletinis? Don't even think about it. What follows are three hotels bars making an effort to reverse London's mediocre cocktail reputation and give it the cred to compete with the likes of New York. We'll drink to that.

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In Europe, Each Drink Has A Different Personality

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  Site Where: 25 AVE MONTAIGNE , PARIS, France, 75008
October 4, 2011 at 9:13 AM | by | Comments (0)

"Quiet and calm, yet strong and spicy"

Five skilled European fashion designers are going head-to-head this week for a $40,000 prize, handed out by Dorchester Collection Hotels. To mark the occasion—and to keep things light-hearted—a cocktail has been created for each of them.

Between champagne-soaked raspberries and espresso-whiskey concoctions, each drink was created to mimic the personality (and name) of each lucky fashionista. So instead of wearing their clothes, guests of the hotels get to consume their creations in drink form. Convenient, no?

Though they were made through collaborations with different Dorchester hotel bartenders, each of the five drinks—the Elisir di Giulietta, the JL, the Anndra Neen Ruby, the Starry Sky and the Silent Thunderbird (above)—are all available at any of the hotels (45 Park Lane, The Dorchester, Hotel Principe Di Savoia, Le Meurice, and Plaza Athenee Paris). We personally would go for the Andra Neen Ruby, but probably just because we're drawn to brightly-colored things.

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How to Improve On the Tanning Butler? Just Add Booze

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  Site Where: One Lincoln Road [map], Miami Beach, FL, United States, 33139
October 3, 2011 at 9:32 AM | by | Comment (1)

You've heard all about the world's only Tanning Butler at Ritz-Carlton South Beach. We didn't think life could get much better than having such a service at our disposal. But then came word that the hotel was upgrading its poolside service. Three words: Mixologist on Wheels.

That's right, the hotel now has a roaming bartender who does the rounds of the pool deck twice a day Fridays through Sundays. Watch out for master mixologist Ramsey Pimentel at noon and 3 p.m. when he'll mix and muddle and shake and pour you your cocktail of choice.

Capirinhas are one of Pimentel's specialties and he even creates his own syrups, including a cleansing ginger and a Bird Thai Chili, to use in his concoctions. His latest creation? The "Hot Mate cocktail", a cold-on-the-bottom, fire-on-top beverage inspired by the South American tea-like drink, mate.

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The Se San Diego is Now Kimpton's Hotel Palomar San Diego

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  Site Where: 1047 5th Avenue [map], San Diego, CA, United States, 92101
September 26, 2011 at 8:45 AM | by | Comments (0)

The long and winding road for the troubled Se San Diego has come to an...on-ramp to a very happy future with Kimpton Hotels.

The hotel has been rebranded as The Palomar San Diego, making it the second Kimpton property in town (after the Solamar.) Exactly a year ago, the Se was accused of operating illegally and before that, one of our own ran into some issues at check-in. And we can't forget about the kerfuffle over the hotel's intended name--Setai, no relation to the one in Miami.

But now the spot is a full-on Kimpton hotel complete with free WiFi for InTouch members and an evening wine hour. Rooms still look the same (although we bet the minibars will get some new goodies) and the hotel has retained the Se spa and the rooftop bar and lounge as well.

However, what is new is the hotel's restaurant, Saltbox, led by chef Simon Dolinky (who came from Palomar in LA).

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Seek Shelter from The Falling Satellite at Bryant Park's Cellar Bar

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  Site Where: 40 W 40th St [map], New York, NY, United States, 10018
September 22, 2011 at 5:05 PM | by | Comments (0)

Even though the chances of the giant research satellite plummeting from space into North America are slim (so says NASA...for now), it is still falling from the sky and set to land somewhere else on Earth by tomorrow.

There's a 1 in 3,200 chance that the five-metric ton satellite which is as big as a bus will kill someone but again, NASA says they just won't know for sure. So instead of worrying about falling space debris, the Bryant Park Hotel in NYC (out of the danger zone) wants you to relax. More specifically they want you to kick back and enjoy a cocktail in their Cellar Bar.

Master mixologist and Cellar Bar's GM Isaac Elbhar has brought back the Russian "Satellite Cocktail" and other forgotten Cold War-era drinks for the rest of the month. Each drink costs $12 and can be ordered during Cellar Bar hours from 5pm and later during the week.

But if you're still afraid to leave your basement, the Cellar Bar has gratefully given us their cocktail recipes so you can mix without fear.

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The Royal At The Raleigh Is a Mouthful of Deliciousness

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  Site Where: 1775 Collins Ave [map], Miami Beach, FL, United States, 33139
September 1, 2011 at 2:01 PM | by | Comments (2)

Our view from the patio at The Royal.

Ever since The Raleigh Hotel debuted its new restaurant last winter, we've found it a bit of a mouthful--try saying "The Royal at The Raleigh" three times fast. As it turns out, though, it's a delicious mouthful.

We hit up The Royal at The Raleigh yesterday for a Miami Spice lunch and urge anyone within spitting distance of the hotel to follow suit before this resto promotion ends on September 30. We were eyeing up the menu here before Miami Spice even started, and it does not disappoint.

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