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Welcome to Hotel Daniel Vienna, whose roof (on the seventh floor) is entirely given over to bees and their keeper, Dietmar Niessner. Theirs is a room with a view – the Daniel is right next to the Belvedere Palace. No wonder they’ve stayed there for three years.
There are 30 bee colonies in Vienna, five of which are at the Daniel – which means 10,000-20,000 bee guests at the hotel. Right now, they’re still collecting pollen (and will do so until the end of the month), but when we visited in January they were asleep – or “sitting close together to keep warm”, as Mr Niessner told us. Throughout the winter, he comes to give them extra sugar (organic, of course – only the best for the bees of the Daniel). The main harvest is in June-July, and each harvest produces honey with a different taste!
The bees of the Lancaster London
Uh huh honey! If Kim and Kanye are still in Europe next Monday, one place they may want to pop into is the Lancaster London which – already known for its resident bees – is now going one further by hosting the London Honey Show on 6 October from 6-9pm.
Your £1 entrance fee (to be donated to a bee charity) gets you access to tastings (including the Lancaster’s), a hive display, talks from bee experts and various stalls and exhibits. There will be food, drink and honey on sale, and it’ll also host an awards ceremony, in case you’ve always wanted to meet the London Beekeeper of the Year (oh, beehave!).
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We thought we heard some funny noises coming from the Waldorf-Astoria last time we visited, and it turns out the hotel does indeed have some rackety new residents who have set up shop on the roof. The NY Post reports that 48,000 honeybees have been installed to make Waldorf-Astoria-branded honey, which will then be served to guests during meals as well as packaged and sold.
We would normally expect this from other, balmier destinations (like, for instance, Grand Wailea, whose honey we've tasted and enjoyed), but we guess there's no reason why New York can't get in on the fun. Come to think of it, this is something that's been done for a while now—we spotted this emerging trend back in 2010 in places like Toronto, Chicago and Charlotte. And as the saying goes, if bees can make
it honey in New York, they can really make it anywhere.