But there is oh-so-much-more than just garden-picked tasty tomatoes in this updated standard being served in the hotel's poolside Ocean Bistro. In order to truly become your Ultimate BLT, you’ll need to tick off many more boxes on the BLT menu. Bacon? Choose from Applewood smoked, pancetta or turkey. Lettuce? There are mixed baby greens, arugula or romaine, and then, of course, comes the star of the show: Cherokee Purple, Gold Medal or Brandywine tomatoes, all grown in the Resort's garden or sourced from local organic farms.
Next up, choose your bread (sundried tomato, sourdough or brioche) and your “enhancements” such as avocado or lobster or even a petite filet, and you, or your sandwich, are good to go. Best of all, you don't need to be a guest to chow down on these custom BLTs. But if you want to stay overnight, room rates start around $339 a night. Just remember, the BLTs are only here until May 31, so act now. The time is ripe!
[Photo: Four Seasons Palm Beach]