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More Cool Hotel Jobs: Fairmont Scottsdale's Tequila Goddess

She's not a hotel version of Q or an astronomy wizard, but Danielle Griffin of the Fairmont Scottsdale Princess would definitely rate as a hotel mixmaster: She's the hotel's official Tequila Goddess, which means she's in charge of the hotel's 130 or so varieties of Mexican hooch.
What's it take to be the baroness of booze? More than just mixing up margs:
She is now one of seven in the world to earn an individual diploma from Mexico’s Tequila Regulatory Council (the only institution to verify and certify the compliance of Tequila with the Mexican Official Standard). This “Award T” accreditation, similar to a sommelier, enables her to provide guests and fellow La Hacienda staff with more in-depth knowledge of this special spirit.
Danielle is part of chef Richard Sandoval's reboot of La Hacienda restaurant in the hotel, where Tuesdays offer 50 percent off almost every label of tequila in the house. The better to try them all, we say.



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