Aside from using hormone- and antibiotic-free meat from family-owned farms, Double Decker hand-cuts its fries, makes its own potato chips and buffalo sauce, and adds San Fran's beloved Mitchell's ice cream in its milkshakes. And we thought that a burger restaurant attached to a Days Inn would be more like McDonald's.
Burgers and wings dominate the small menu. Try the signature Double Decker Burger with two Niman Ranch patties, Swiss and cheddar for $8.45. The restaurant also offers all-you-can-eat-wings Wednesdays, and a happy hour menu with $1 sides, $3 buffalo wings and $2 tap beers. Yep, that's right—beers on tap. After a couple pints, that Days Inn won't seem so bad.
[Photo: Double Decker]