Where to stay when you leave.
Hyatt's Summerfield Suites Wants You To Keep On Grillin' While You're Away
5/14/2008 at 2:44 PM
Tags: Hotel Restaurants, Business Travel Hotels, Summerfield Suites, Hyatt Hotels, Hotel Services

The offerings of food and wine packages in the hospitality industry often follows a strict caste system.
Luxury hotels offer their high-paying guests a chef's table dining option or culinary lessons from the hotel's executive chef. Boutique hotels offer wine tastings or sommelier classes. Chain hotels typically offer packages with dining credits at the hotel's mid-level restaurants thrown in as a bonus. And those budget and extended stay/select service hotels offer you an all-you-can-eat breakfast buffet of cereal, bagels, fruit and coffee.
But Hyatt's Summerfield Suites is doing something different. The extended-stay brand has just announced its 2nd annual Summer Grilling Social program.
Celebrity grillmaster, media personality and bestselling author of Mastering the Grill, David Joachim, created 13 exclusive recipes that allow guests to sample freshly grilled cuisine while maintaining that backyard feel by mingling with fellow visitors and hotel Associates.
The grilling social program is part of Summerfield Suites' "More Like Home", designed to help guests escape the loneliness of business travel. The events will be held every Wednesday evening through August 27 as part of a regular schedule of complimentary events. You can check out the full grill recipes here.
If you aren't staying overnight on a Wednesday, the hotel also offers a complimentary grocery shopping service and will deliver the ingredients so you can prepare these special grill recipes in your suite's own kitchen or on the grills outside.
Imagine a Four Seasons offering such a service like this!
[Photo: Macten]
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