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Eat and Drink Your Way Through Park Hyatts in Argentina

January 30, 2008 at 1:00 PM | 0 Comments

Are you a big fan of Argentinean cooking or of good food and wine in general? Then you should mark February 12 to 17 in your diary and head on down to either the Park Hyatt Buenos Aires or the Park Hyatt Mendoza (pictured) in Argentina. These two Hyatt hotels are holding the Masters of Food & Wine South America event over that week and there will be plenty of input and inspiration for your taste buds and stomach.

The food and wine five-day fest will see the kitchens and vineyards of these two hotels setting out a series of special gourmet lunches and dinners, including tastings of local wines and cooking demonstrations by both Argentinean and international chefs. Some special outings include grape picking at Zuccardi Winery and a visit to the Salentein Winery--these outings are, in keeping with the spirit of the week, followed by a four-course lunch.

It sounds like the kind of vacation you'll need a solid month at the gym to work off afterwards, but foodies who feel like a short stint in Argentina should go for it. After all, you'll be amongst the Masters of Food and Wine and that sounds like something your stomach shouldn't miss.

[Photo: rdiez]