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<title>HotelChatter - Tag: hotel high tea</title>
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<description>Hotel Reviews, Hotel Ratings, Hotel Openings</description>
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<dc:rights>Copyright 2008 - SFO Media</dc:rights>
<dc:date>2008-10-11T08:21:28Z</dc:date>
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<title>Chicago: Peninsula Chicago is the Holy Grail of Hotel High Teas</title>
<link>http://www.hotelchatter.com/story/2008/8/22/91628/1401</link>
<description>&#x3C;![CDATA[&#x3C;p&#x3E;&#x3C;img src=&#x22;http://www.hotelchatter.com/files/1425/penintea.jpg&#x22; class=&#x22;imgborder&#x22;&#x3E;&#x3C;p&#x3E;As a city with its fair share of grand dame hotels, Chicago does not disappoint on offering some of the best afternoon tea services.&#x3C;p&#x3E; From &#x26;nbsp;$19 for a contemporary take at the Caf&#x26;#233; des Architectes in the Sofitel to $27 for true English tradition in the Ritz Carlton&#x27;s Greenhouse, &#x26;nbsp;Chicago&#x27;s hotel teas run the gamut of price and style. &#x3C;p&#x3E;But above all of the other options stands the &#x3C;b&#x3E;Afternoon Tea Service at the Lobby Lounge&#x3C;/b&#x3E; in &#x3C;b&#x3E;&#x3C;a href=&#x22;http://www.hotelchatter.com/hotel-reviews/The+Peninsula+Chicago/local/483&#x22;&#x3E;The Peninsula&#x3C;/a&#x3E;&#x3C;/b&#x3E;, which successfully combines tradition with indulgence for a hefty $36 per person (which beats the $600 nightly room rates). &#x3C;p&#x3E; We finally made the leap recently to hit up The Peninsula for just this, and sat down to a</description>
<dc:creator>JetSetCD</dc:creator>
<dc:date>2008-08-22T12:25:03-05:00</dc:date>
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<title>London: Metropolitan London&#x27;s Teatime Goes Lo-Cal and Eco-Friendly</title>
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<description><![CDATA[<p><img src="http://www.hotelchatter.com/files/1425/specialteas2.jpg" class="imgborder"><p>Something fresh and fit is brewing at the <b><a href="http://www.hotelchatter.com/hotel-reviews/The+Metropolitan/ian/151407">Metropolitan London</a></b>. The Hyde Park corner Hotel has just updated their classic British high tea service to encourage a healthier approach to the mid-day indulgence. <p> The new menu, dubbed <b>"Afternoon De-Light"</b>, includes the typical selection of teas and fingerfoods but with a focus on fresh ingredients and exclusion of empty calories. The tiers of no-guilt goodies are all made lighter, utilizing "low fat cr&#232;me fraiche, no bread for the sandwiches, fresh fruit puree instead of unrefined sugar, flour substitutes, and olive oil instead of butter."</p> ]]>                      </description>
<dc:creator>JetSetCD</dc:creator>
<dc:date>2008-08-01T15:05:03-05:00</dc:date>
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<title>East Melbourne: The Park Hyatt Has Another Hotel Down Under in Melbourne</title>
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<description><![CDATA[<p><img src="http://www.hotelchatter.com/files/admin/parkhyattmbourne.jpg" class="imgborder"><p>We didn't know this but there's another Park Hyatt in Australia--<a href="http://www.hotelchatter.com/hotel-reviews/Park+Hyatt+Melbourne/ian/148303"><b>The Park Hyatt Melbourne</b></a>.<p> <a href="http://www.lonelyplanet.com/worldguide/australia/melbourne/">Lonely Planet</a> describes Melbourne as an "avant-garde haven" where residents are "equally passionate about football and ballet, fashion and restaurants." It sounds like a perfect location for the uppity and expensive Park Hyatt brand.<p>The hotel is located on the banks of the city's Yarra River. It has 240 rooms, all of which look enormous although we're a little disappointed with the decor which really just looks like high-end manufactured Hyatt room furniture. There are no personal touches here but we bet you will like the deep-sunken tubs in each bathroom complete with TVs. ]]>        </description>
<dc:creator>juliana</dc:creator>
<dc:date>2008-05-22T12:43:53-05:00</dc:date>
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<title>London: Talking with The Top Tea Sommelier at the Lanesborough London</title>
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<description>&#x3C;![CDATA[&#x3C;p&#x3E;&#x3C;img src=&#x22;http://www.hotelchatter.com/files/admin/lanesboroughtea.jpg&#x22; class=&#x22;imgborder&#x22;&#x3E;&#x3C;p&#x3E; &#x3C;i&#x3E;For all of you &#x3C;a href=&#x22;http://www.hotelchatter.com/tag/hotel%20high%20tea&#x22;&#x3E;&#x3C;b&#x3E;Hotel High Tea&#x3C;/b&#x3E;&#x3C;/a&#x3E; lovers we present you with a special afternoon treat....&#x3C;/i&#x3E;&#x3C;p&#x3E;Basking in the glow of his second win for &#x22;Top London Afternoon Tea,&#x22; &#x3C;a href=&#x22;http://www.hotelchatter.com/hotel-reviews/Lc+The+Lanesborough+St+Regis/ian/181858&#x22;&#x3E;&#x3C;b&#x3E;Lanesborough Hotel&#x3C;/b&#x3E;&#x3C;/a&#x3E; Tea Sommelier &#x3C;b&#x3E;Karl Kessab&#x3C;/b&#x3E; lets us in on his small slice of heaven and secrets of success. Yes, there is such a thing as a tea sommelier and it&#x27;s kind of a big deal.&#x3C;p&#x3E;From the start of our transatlantic chat with Karl, &#x22;England&#x27;s First Tea Sommelier,&#x22; it is apparent that here is a man who loves his job. Ruling over Apsleys with its glass roof and fresh d&#x26;#233;cor, Karl admits that here tea appreciation is the &#x22;same concept as wine, but without the alcohol.&#x22; &#x3C;p&#x3E;Serving</description>
<dc:creator>JetSetCD</dc:creator>
<dc:date>2008-05-06T16:28:00-05:00</dc:date>
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