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One Secrets Cove

Montego Bay, Jamaica

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This venue has an intimate upstairs stage and really cool bartenders. Check out their SXSW shows at do512.com!

by Do512 on Jan 20, 2012 at 4:46PM
Don't waste your time and come here without a reservation...

by AustinPixels on Sep 30, 2011 at 12:30AM
Upscale BBQ. Fun but not for the meat and potatoes kind of BBQ fan.

by Aaron S. on Aug 15, 2011 at 7:16PM
Best Frito Pie in the World

by ChiefHava on Jul 17, 2011 at 1:03AM
Amazing happy hour til 7 nightly

by Daniel L. on Jul 08, 2011 at 11:09PM
Happy Hour treats (from 5-7): Spicy Deviled Eggs, Roasted Green Chili Queso, Crispy Wild Boar Ribs, Fried Jumbo Shrimp, Achiote Seared Chickpeas, Charcuteries and Cheeses, Broiled Oysters.

by Austin American-Statesman on Apr 08, 2011 at 4:11PM
“If you want some incredible oak-smoked pulled pork, then this is your place,” says Regan Parks of the Formation of Me blog. “With a signature cocktail and a dessert and you’ll be in BBQ heaven.”

by GourmetLive on Mar 17, 2011 at 6:19PM
Order the frito pie then tweet me @iRollo to thank me ;)

by David R. on Mar 15, 2011 at 11:48PM
While it's agreed that the Frito Pie and mac and cheese are both hunks of heaven on earth (the goat cheese is an excellent touch), don't leave without trying one of their famous fried pies.

by The Daily Meal on Feb 22, 2011 at 10:53PM
Fried green tomato with jumbo lump crab salad. Incredible.

by Sydney O. on Feb 17, 2011 at 6:55PM
They offer oak grilled Colorado Lamb Chops with Rosemary Rubbed Housemade Habenero Mint Jelly

by Chefs.com on Feb 04, 2011 at 4:47PM
Fried pie!!

by Lane B. on Oct 29, 2010 at 2:26AM
Live music + BBQ = bliss. Park at City Hall!

by Big Red on Oct 08, 2010 at 4:18PM
Good grits! Their green chili cheese grits are heavenly!

by Candace D. on Jul 18, 2010 at 3:31AM
Besides the AWESOME bbq. Try the mac&cheese. Best EVER

by Brian G. on Jun 30, 2010 at 11:58PM
Nothing here is Bad.....Hands Down Best Happy Hour in Austin! Get The Spicy Deviled Eggs w/ smoked Paprika & topped American Caviar!

by Mark D. on Jun 08, 2010 at 12:43AM
Great BBQ joint, Upscale but not too upscale. Had the smoked quail and our table shared the charcuterie plate, grits and mac 'n cheese. Everything we tried was great

by Mark B. on Mar 17, 2010 at 5:13AM
The Frito Pie @ Lambert's (it may not be on the menu - ask the waiter) is to die for! It's made with goat cheese and BBQ.

by AbusedGrayMatter on Mar 05, 2010 at 10:40PM
Best briscuit in town. Live music upstairs.

by Jason on Feb 25, 2010 at 1:23AM
say hi to Lou

by Paul Terry W. on Jul 25, 2009 at 1:07AM
frito at lamberts

by Justin C. on Mar 13, 2009 at 7:24PM

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